Our process

Made in Auckland. Here's how it happens.

01

Formulation

Developed with Foodtech Applications in Auckland. Every ingredient chosen and measured first.

02

Ingredients

Every ingredient from a New Zealand supplier, delivered directly to our manufacturer.

03

Testing

Every ingredient batch tested at the supplier with a confirmed Certificate of Analysis. Third party finished-product testing is something we're working towards.

04

Manufacturing

Blended and packed by Crafty Canners in Whenuapai, Auckland. A licensed food facility, not a contract packer overseas.

05

Packing

Tubs from a New Zealand supplier, straight to the manufacturer. Sealed and labelled on site.

06

Delivered

Hand packed by the Fluyd team and shipped from Auckland, usually within a day of ordering.

Got a question about how it's made?

Happy to talk through any of it. Ingredients, suppliers, testing, whatever you want to know.

Get in touch